Stainless Steel
Rice Cooker

Sauté-Then-Simmer™ Technology

Stovetop Favorites in 3 Easy Steps!

1. Sauté 2. Add Liquid
and Simmer
3. Cooks Until
See 20 Cup Stainless Steel Rice Cooker Multiple Functions
Multiple Functions
See 20 Cup Stainless Steel Rice Cooker Nutritious All-In-One Meals
All-In-One Meals
See 20 Cup Stainless Steel Rice Cooker Digital Functions
Advanced Digital Controls
4-20 Cups Cooked

Stovetop Favorites Made Easy

Sauté-Then-Simmer™ reaches a high heat and automatically switches to a simmer once liquid is added. Perfect for risotto, stir frys, pilafs, chili, Spanish rice and much more!

Sauté-Then-Simmer™ Risotto

1/4 cup yellow onion, diced small
1 large garlic clove, chopped
1 tbsp. olive oil
1 cup Arborio rice, uncooked
1/4 cup vermouth
4 cups chicken broth
1 cup whipping cream
3 tbsp. butter
1/3 cup Parmesan cheese
  1. Press SAUTÉ-THEN-SIMMER™. Sauté onion, garlic, olive oil and rice.
  2. Add vermouth, chicken broth and whipping cream. Cover with lid and allow to cook.
  3. Rice cooker switches to "Keep-Warm" once risotto is ready.
Two Year Warranty Great For Whole Grains
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