Easy Recipes

Italian Style Deep Fried Tortellini

Crispy, savory Italian style appetizers prepared in a deep fryer.

Prep: 20 min. Total: 35 min.

1 (16 ounce) package refrigerated or fresh cheese tortellini
1/2 cup seasoned bread crumbs
1/4 cup parmesan cheese
1/2 teaspoon salt
1/4 teaspoon freshly ground black pepper
1 tablespoon dried parsley
2 eggs, lightly beaten
oil for deep frying
1 cup marinara sauce

Cook tortellini according to package directions. Rinse under cool water, and allow to cool slightly. In a large resealable plastic bag, combine bread crumbs, parmesan cheese, salt, pepper and parsley. Place beaten egg in a large, shallow bowl. Heat oil in a deep fryer or deep skillet over medium heat. In small batches, dip the tortellini in egg, and place in resealable bag. Shake to coat, and set aside on a plate until the oil is hot. In batches, deep fry breaded tortellini until golden brown. Serve with marinara sauce for dipping. Makes 6 servings.