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Bacon Almond Rice Pilaf
A great side dish with fish, chicken or steak. With amazing flavor & easy to prepare! One of my family's favorites!
Prep: 10 min Total: 30 min Yield: 6
1- 1 lb. package of bacon slices
3 cups of Thai Rice
4 cups chicken Broth
1 medium onion, diced
2 Tbs. Soy Sauce
1/2 cup slivered almonds
Cut bacon into 1 1/2" pieces. In a saute pan, cook the bacon until browned.
Once bacon is cooked, drain off some of the fat leaving only about 2 Tbs. in the pan with the bacon.
Then add the rice to the bacon & stir until lightly golden. Stir in the soy sauce until rice is coated.
Then pour all of the rice & bacon mixture into the Aroma Rice Cooker.
Stir completely, toss in the almonds & cover.
Rice cooker will indicate when it's done! (approx. 20 minutes).
Fluff up with fork & serve.